Keogh’s Irish Sea Salt/Irish Cider Vinegar Crisps

Nutritional Data:

Nutrition Per 100g
Energy kJ/kcal
Fat g
– of which saturated g
Carbohydrates g
– of which sugars g
Fibre g
Protein g
Salt g


Find out more about our suppliers on the Keogh’s websiteSpud Nav¬ÆTrace your crisps back to the field they came from, just type the field name of the Spud Nav¬Æ page of our website!FacebookInstagramTwitter

Country of Origin:



Keogh’s Potatoes (60%), Sunflower Oil, Sea Salt (3%), Lactose (MILK), Sugar, Dried Llewellyn’s Cider Vinegar (contains maltodextrin), Dried Malt Vinegar (contains maltodextrin), Dried Balsamic Vinegar (contains maltodextrin), Yeast extract, Acidity Regulators: Citric acid & Malic Acid, Natural Flavouring, Rapeseed


Store In A Cool Dry Place

Allergy Statement:

For allergens including cereals containing gluten, see ingredients in bold.

Free From:

Free From Genetically Modified Ingredients, MSG (Glutamate)


Gluten free, Suitable for Vegans

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