
CHICKEN IN INDIAN SAUCE WITH PASTA
kcal
g
g
g
g
g

Ingredients
Our Chicken in Indian Sauce with Pasta is, therefore, an ideal choice for a quick, tasty meal. Moreover, it is perfectly suited for vending machines, offering a flavorful and convenient solution for those who, additionally, are busy but still want a satisfying meal option. Furthermore, this meal combines both nutrition and taste. In addition, it’s an excellent choice for anyone seeking a quick and filling meal. Consequently, it’s a perfect fit for people on the go. Thus, you can enjoy a balanced meal, even when time is limited.
Pasta 40% (durum wheat flour (gluten), water), chicken fillet 25% (chicken fillet, salt), water, tomato pelati, onion, coconut milk (coconut extract, water), broad beans 2,2%, red pepper 2,2%, pea protein, rapeseed oil, apple juice concentrate, honey, peanut butter (peanuts), unmodified corn starch, salt, lemon juice concentrate, spices, garam masala (cumin, black pepper, coriander, cloves, nutmeg, cardamom, cinnamon, bay leaf, chilli), garlic, ginger.
Product contains: gluten, peanuts and other nuts. May also contain: milk, fish, soy, mustard, celery.
Main Parameters
Shelf life: 12 months from the date of manufacturing if stored under recommended conditions. Moreover, it should be kept in the original packaging to maintain quality.
Additionally, store in original packaging at ambient temperature.
Also, make sure that the packaging is sealed tight.
Finally, the product is thermally preserved, sterilized, and packaged in a protective atmosphere.
For more information on storage or any other product-related inquiries, feel free to contact us. Additionally, our team is always ready to assist you. Moreover, if you have any questions about proper handling, we are here to help. Furthermore, we aim to provide all the necessary details for a smooth and efficient experience. Therefore, don’t hesitate to reach out!
| in 100g | per portion (420g) | |
|---|---|---|
| Energy (kJ/kcal) | 554/132 | 2216/528 |
| Fat (g) | 2,7 | 10,8 |
| of which saturated (g) | 0,7 | 2,8 |
| Carbohydrates (g) | 16,9 | 67,6 |
| of which sugars (g) | 2,4 | 9,6 |
| Fiber (g) | 0,5 | 2,0 |
| Protein (g) | 10,0 | 40,0 |
| Salt (g) | 0,46 | 1,84 |
Pierce or remove the film lid, then place the tray in the microwave oven. Set power to 850W and heat for 2.5 min.
Next, place the tray contents onto the pan or in the pot. Heat for 10 minutes.


