Caserecce With Tuna, Olives And Capers – 300g
Description
Mediterranean scents, a taste of home
A first course that recalls the art of durum wheat pasta, thanks to the appetizing shape of caserecce, a short pasta typical of central and southern Italy, curled up on itself, which absorbs the sauce well: a tasty condiment with tomato sauce, tuna, olives and capers, simply irresistible.
