Doritos Extreme Chilli Heatwave Crisps Bag — 40 g
Doritos Extreme Chilli Heatwave Crisps Bag. Individual pack: 40 g. Supplier case: 40 x 40 g. See below for ingredients, allergens and nutrition.
Description
Doritos Extreme Chilli Heatwave Crisps Bag — 40 g
Chilli Heatwave flavour corn tortilla chips. Suitable for vegetarians.
Ingredients:
Corn (Maize), Rapeseed Oil, Chilli Heatwave Flavour [Sugar, Flavourings, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Potassium Chloride, Hydrolysed Vegetable Protein, Salt, Garlic Powder, Paprika Powder, Onion Powder, Acid (Citric Acid), Cayenne Pepper, Colour (Paprika Extract)], Antioxidants (Rosemary Extract, Ascorbic Acid, Tocopherol Rich Extract, Citric Acid).
Storage:
Store in a cool, dry place.
Preparation and usage
Ready to eat. Individual pack: 40 g; one serving.
Manufacturer address
Consumer Care at Walkers Snack Foods Ltd., PO BOX 23 Leicester LE4 8ZU, UK EU: Walkers, c/o Dublin 18, D18 Y3Y9
Country of origin
United Kingdom
Allergy statement:
May contain wheat, milk, soya and cereals containing gluten (including barley).
Nutrition
| Nutrition | Per 100g | Per 40g Pack |
|---|---|---|
| Energy (kJ) | 2003 | 801 |
| Energy (kcal) | 478 | 191 |
| Fat (g) | 22 | 8.9 |
| – of which saturates (g) | 2 | 0.8 |
| Carbohydrate (g) | 60 | 24 |
| – of which sugars (g) | 4.5 | 1.8 |
| Fibre (g) | 5.5 | 2.2 |
| Protein (g) | 6.4 | 2.6 |
| Salt (g) | 1.1 | 0.45 |
Pack and serving information
Individual pack: 40 g. Supplier case: 40 x 40 g. Nutrition uses the serving basis shown in the table; where no serving weight is stated, none has been assumed.
Dietary and storage tags
Ambient
Information source
Musgrave MarketPlace product information. Captured 25 October 2026; listing reviewed 26 October 2026. Product code: 277736. Label reference: EAN 5000328493435.
Matching product information reference: Same flavour, pack size and nutritional profile; ingredient information checked against the matching recipe. Verified 26 October 2026.
Always check current packaging for ingredients, allergens, preparation and storage instructions. Information not supplied has not been inferred.




