FOA Gluten Free Caramel Latte All Butter Shortbread — 35 g

FOA Gluten Free Caramel Latte All Butter Shortbread. Unit size: 35 g.

Description

FOA Gluten Free Caramel Latte All Butter Shortbread

Egg, gluten and wheat free

Ingredients:

Gluten & Wheat Free Flour (Maize, Rice Potato, Tapioca, Buckwheat), Butter (Milk) (26%), Sugar, Concentrated Grape Juice, Coffee, Raising Agents (Mono Calcium Phosphate & Sodium Bicarbonate), Natural Caramel Flavouring

Storage:

For Best Before, see side of pack.

Manufacturer address

The Foods of Athenry,
Oldcastle,
Kilconieron,
Athenry,
Co. Galway,
H65 DY95,
Ireland.

Country of origin

Ireland

Allergy statement:

For allergens including cereals containing gluten, see ingredients in bold.
Contains: Milk (inc. Cheese) and Dairy .
May contain: Macadamia NutsWalnutsPecan NutsPistachio NutsHazelnuts NutsBrazil NutsQueensland NutsPeanutsAlmondsCashews

Nutrition: per 100g per 35g
Energy (kJ) 1904 667
Energy (kcal) 454 159
Fat (g) 21 8
– of which saturates (g) 13 5
Carbohydrate (g) 61 21
– of which sugars (g) 19 7
Fibre (g) 0.6 0.2
Protein (g) 2.5 0.9
Salt (g) 0.8 0.3

PRODUCT INFORMATION

  • Product name: FOA Gluten Free Caramel Latte All Butter Shortbread
  • Product brand: The Foods of Athenry
  • SKU: 930535
  • EAN code: 5391512394042
  • case

Dietary and storage information

Ambient, Gluten Free

Pack information

Supplier pack: 24 x 35 g.

Information source

Musgrave MarketPlace product information — reviewed 25 October 2026. Product code: 930535.

Always check the current product packaging for ingredients, allergens, preparation and storage instructions. Information not provided by the supplier has not been inferred.

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