Keogh’s Irish Atlantic Sea Salt Crisps — 45 g
Keogh's Irish Atlantic Sea Salt Crisps. Individual pack: 45 g. Supplier case: 24 x 45 g. See below for ingredients, allergens and nutrition.
Description
Keogh's Irish Atlantic Sea Salt Crisps — 45 g
Handcooked Irish potato crisps with Atlantic sea salt.
Ingredients:
Potatoes (69%), Sunflower Oil, Sea Salt.
Storage:
Store in a cool, dry place. Consume once opened.
Preparation and usage
Ready to eat. Individual pack: 45 g.
Manufacturer address
Keogh's Crisps, Westpalstown, Oldtown, Co. Dublin, Ireland, A45 RD98.
Country of origin
Ireland
Allergy statement:
Gluten free. Lactose free. Check the current packaging.
Nutrition
| Nutrition | Per 100 g |
|---|---|
| Energy (kJ) | 2200 |
| Energy (kcal) | 527 |
| Fat (g) | 29.5 |
| – of which saturates (g) | 2.5 |
| Carbohydrate (g) | 52 |
| – of which sugars (g) | 0.3 |
| Fibre (g) | 3.8 |
| Protein (g) | 7.4 |
| Salt (g) | 1.13 |
Pack and serving information
Individual pack: 45 g. Supplier case: 24 x 45 g. Nutrition uses the serving basis shown in the table; where no serving weight is stated, none has been assumed.
Dietary and storage tags
Ambient, Gluten Free, Dairy Free, Vegetarian, Vegan
Information source
Musgrave MarketPlace product information. Captured 25 October 2026; listing reviewed 26 October 2026. Product code: 935107. Label reference: EAN 5391527732297.
Matching product information reference: Confirms the 45 g recipe and per-100 g basis; corrects reversed energy units. Verified 26 October 2026.
Always check current packaging for ingredients, allergens, preparation and storage instructions. Information not supplied has not been inferred.
