Koka Curry Flavour Oriental Instant Noodles
Nutritional Data:
| Nutrition | Per 100g as prepared | Per serving |
|---|---|---|
| Energy | 339kJ / 81kcal | 1643kJ / 392kcal |
| Fat | 3.4g | 16.6g |
| – of which Saturates | 1.6g | 7.7g |
| Carbohydrate | 10.5g | 50.7g |
| – of which Sugars | 0.6g | 2.7g |
| Fibre | 0.5g | 2.3g |
| Protein | 1.8g | 8.8g |
| Salt | 0.7g | 3.2g |
Description
Koka The Original Curry Flavour Oriental Instant Noodles 85g
Country of Origin:
Singapore
Ingredients:
Noodles: Wheat Flour, Palm Oil, Salt, Seasoning: Curry Powder, Flavour Enhancer (E621), Sugar, Hydrolysed Soy Protein, Onion Powder, Spices, Chives
Preparation and Usage:
Cooking Instructions:1. – Place noodles into 400ml of boiling water and
cook for 2 minutes.2. – Add seasoning and stir.3. – Transfer to bowl and serve.
Storage:
Store in a cool, dry place.
Allergy Statement:
For allergens including cereals containing gluten, see ingredients in bold.
Contains Soya, Wheat
Lifestyle:
Halal, Suitable for
Vegetarians
