Pot Noodle Original Curry Flavour
Nutritional Data:
Nutrition | Per 100g Prepared | Per 100g Unprepared |
---|---|---|
Energy (kJ) | 601 kJ | 1948 kJ |
Energy (kcal) | 145 kcal | 471 kcal |
Fat (g) | 5.4 g | 17 g |
– of which saturates (g) | 2.6 g | 8.4 g |
Carbohydrate (g) | 21 g | 67 g |
– of which sugars (g) | 2 g | 6.5 g |
Fibre (g) | 1.2 g | 3.9 g |
Protein (g) | 2.8 g | 9 g |
Salt (g) | 0.48 g | 1.5 g |
*% of Reference intake of an average adult (8400 kJ / 2000 kcal)1 portion = 305 g. ( Pack contains 1 portions )
Description
Pot Noodle Original Curry Standard Pot 90 g
Country of Origin:
United Kingdom
Ingredients:
Noodle mix (96%): Dried noodles (64%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], maltodextrin, WHEAT flour, sugar, glucose syrup, carrots†, peas†, acidity regulator (sodium acetates), onion powder†, palm fat, flavour enhancer (monosodium glutamate), curry (0.5%) (cumin, coriander, turmeric, fenugreek seed, bay leaves, cloves, black pepper, cinnamon, chilli, fennel seed), flavourings, salt, yeast
extract, potato starch, potassium chloride, garlic†, cheese
powder (MILK). Sauce Sachet (4%): Mango sauce [mango puree (88%) (mango, sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper].†From sustainable agricultureMay contain egg, soy, celery and mustard
Preparation and Usage:
1. Peel back lid halfway, remove sachet, pour boiling water to fill line, re-cover pot with lid & leave for 2 mins2. Stir in sachet
contents, leave for another 2 mins while you check out @POTNOODLE3. Seize your opportunity! Strike while the pot’s hot!
Do not reheat!
Storage:
Store in a cool, dry place (but don’t let dust gather)
Allergy Statement:
For allergens including cereals containing gluten, see ingredients in bold.
Contains Cereals Containing Gluten, Milk, May Contain Celery, Eggs, Mustard, Soya