Keogh’s Irish Sea Salt/Irish Cider Vinegar Crisps
Nutritional Data:
| Nutrition | per 100g |
|---|---|
| Energy | 2147kJ/513kcal |
| Fat | 26.5g |
| of which saturates | 2.5g |
| of which mono-unsaturates | 22.5g |
| Carbohydrate | 56.83g |
| of which sugars | 2.28g |
| Fibre | 1.13g |
| Protein | 4.30g |
| Salt | 2.95g |
Description
The sweet and tangy cider vinegar comes from our friends at Llewellyn’s Orchard in Co. DublinFind out more about our suppliers on the Keogh’s websiteSpud Nav¬ÆTrace your crisps back to the field they came from, just type the field name on the Spud Nav¬Æ page of our website!FacebookInstagramTwitter
Country of Origin:
Ireland
Ingredients:
Potatoes (65%),
Sunflower Oil, Rice Flour, Irish Atlantic Sea Salt, Sugar, Dried Llewellyns Irish Cider Vinegar, Sea Salt, Natural Flavouring, Acidity Regulators (Citric Acid, Malic Acid), Dried Spirit Vinegar, Dried Balsamic Vinegar (Red Wine Vinegar, Grape Must), Yeast Extract
Storage:
Store In A Cool Dry Place
Free From:
Free From Genetically Modified Ingredients, MSG (Glutamate)
Lifestyle:
Gluten free, Suitable for Vegans
