Tunnock’s Tea Cakes

Nutritional Data:

Nutrition Per 100g Per Biscuit 24g
Energy 1840 kJ 442 kJ
440 kcal 106 kcal
Fat 19.2 g 4.6 g
Of which saturates 10.5 g 2.5 g
Carbohydrates 61.9 g 14.9 g
Of which sugars 36.0 g 8.6 g
Fibre 2.4 g 0.6 g
Protein 4.9 g 1.2 g
Salt 0.70 g 0.17 g

*Reference intake of an average adult (8400 kJ/2000 kcal)

Description

Tunnock’s Milk Chocolate Tea Cakes 36 x 24g

Ingredients:

Mallow 38% (Sugar, Glucose Syrup, Egg Albumen), Milk Chocolate 34% (Sugar, Cocoa Solids (min 25%), Milk Solids (min 14%), Blend of Palm
Oil and Shea Butter, Emulsifier-Soya Lecithin (E322), Flavouring), Biscuit 28% Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Blend of Palm and Rapeseed Oils, Sugar, Chocolate (Cocoa Solids (min 25%), Milk Solids (min 14%)), Raising Agents (Sodium Bicarbonate and Disodium Diphosphate (E450))

Storage:

Store in a dry, cool place

Allergy Statement:

For allergens including cereals containing gluten, see ingredients in bold.
Contains Eggs, Milk, Soya, Wheat

Lifestyle:

Suitable for Vegetarians

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