food labelling
Imported Vending Snacks: Check the English Food Information
An imported snack can add variety to a vending range, but attractive packaging is not enough to make it ready
Similar Snack Wrappers in a Vending Machine: Reduce Selection Confusion
Two flavours from the same brand can look almost identical behind glass. Customers may select the item they can see
Your Vending Snack Has Been Discontinued: Plan the Replacement
When a supplier discontinues a popular vending snack, the nearest-looking replacement is not automatically the best option. Treat the change
Short-Dated Vending Stock Delivery: Accept, Reduce or Reject?
A discounted delivery is not a saving if the products cannot be sold appropriately before their usable selling window ends.
Per 100g or Per Pack? Reading a Vending Snack Nutrition Label
A snack packet can show different nutrition figures for the same product: per 100g, per portion and sometimes per pack.
Caffeine in Vending Drinks: Read the Can, Not Just the Brand
Two cans with similar branding can contain different amounts of caffeine. Before choosing a drink from a vending machine, check
Lactose-Free Vending Snacks: Why Milk Allergens Still Matter
A lactose-free description should not be treated as a milk-allergy guarantee. When choosing a vending snack, use the ingredients and
Vegan and Gluten-Free Vending Snacks: Check Different Claims
A vegan label and a gluten-free label answer different questions. When choosing a vending snack, do not use one as
Buying Vending Stock by the Case: Check the Individual Pack
A case price can look attractive until the individual packs arrive. The contents may differ in size, quantity or presentation
No Added Sugar or Sugar-Free? Reading Vending Drink Labels
No added sugar and sugar-free are different nutrition claims. When choosing a drink from a vending machine, read the wording
Protein Bars in Vending Machines: Compare the Whole Bar
A protein bar can look like a simple addition to a gym or workplace vending machine. Choosing between bars becomes
Changing a Vending Product? Check the Ingredients Again
A vending product substitution can look like a small stock decision. One bar runs out, so another takes its place.